Gueuze Recipe - Gose Gose and Gose

Recipe Info

Recipe Image

Gose Gose and Gose

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Gueuze homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Maltodextrin - US, Aged Cascade Hops, Wyeast Roeselare Ale Blend Homebrew Yeast, Lacto Homebrew Yeast.

This recipe was cloned from StrangeBrew.

Fermentables

40% - Pilsner - BE
4
36
2
Mash
50% - Wheat - BE
5
37
2
Mash
10% - Maltodextrin - US
1
39
0
Late

Hops

Aged Cascade
3
Leaf
Boil
60 min(s)
0
0.0

Yeast

Wyeast Roeselare Ale Blend
80%
Lacto
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gose Gose and Gose
Gueuze
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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