Double IPA Recipe - Rookie Series - American IPA
Double IPA
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Rookie Series - American IPA
by guestroombrewery on 3/25/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Munich Light - DE, Mosaic Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Whirlfloc, Antifoam.
9% - Caramel/Crystal 40 - US
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rookie Series - American IPA
Double IPA
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.084
OG
1.021
FG
83.8 IBU (tinseth)
Bitterness
1.00
BG:GU
9.8 ° SRM
Color
75%
Efficiency
8.1 % ABV
Alcohol
291 per 12oz
Calories
Clone This Recipe
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