American IPA Recipe - ne ipa

Recipe Info

Recipe Image

ne ipa

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Biscuit Malt - BE, Amarillo Hops, Citra Hops, Mosaic Hops, Simcoe Hops, White Labs Burton Ale WLP023 Homebrew Yeast, Calcium Carbonate.

Fermentables

87% - 2-Row - US
10
37
1
Mash
9% - Flaked Oats - US
1
37
1
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash

Hops

Amarillo
2
Pellet
Boil
60 min(s)
9
57.9
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
DryHop
2 day(s)
9
0.0
Citra
1
Pellet
DryHop
2 day(s)
12
0.0
Simcoe
1
Pellet
DryHop
2 day(s)
13
0.0
Mosaic
0.5
Pellet
DryHop
2 day(s)
12.7
0.0
Amarillo
1
Pellet
DryHop
10 day(s)
9
0.0
Citra
1
Pellet
DryHop
10 day(s)
12
0.0
Simcoe
1
Pellet
DryHop
10 day(s)
13
0.0
Mosaic
0.5
Pellet
DryHop
10 day(s)
12.7
0.0

Yeast

White Labs Burton Ale WLP023
70%

Other Stuff

Calcium Carbonate
0.5
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Escarpment Labs Vermont Ale
2.
https://www.tapsmagazine.com/brew-a-new-england-ipa/
3.
SG 1.032, OG 1.040

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ne ipa
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 57.9 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 196 per 12oz Calories
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