American IPA Recipe - Four Hop Gem Pale Ale

{"RecipeId":67156,"RecipeTypeId":10,"OriginalRecipeId":51211,"UnitType":"m","IbuFormula":"t","CreatedBy":107281,"Name":"Four Hop Gem Pale Ale","Description":"First brewed 23rd March 2019","ImageUrlRoot":"/img/r/92/9277d711-9353-4aa5-bca4-94579674cd06","StyleId":"21A","StyleName":"American IPA","BatchSize":22,"BoilSize":25,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1553357739827)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0563527248259743,"Fg":1.0056352724825974,"Srm":8.024367553663204,"Ibu":49.023799767357332,"BgGu":0.869945506960847,"Abv":6.5425513522956136,"Calories":185,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"90","Amt":"5.5","Ppg":"38","L":"3","Use":"Mash","Id":"357240","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.2","Ppg":"32","L":"2","Use":"Mash","Id":"357241","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.2","Ppg":"37","L":"2","Use":"Mash","Id":"357242","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"3"},{"Per":"2","Amt":"0.15","Ppg":"27","L":"3","Use":"Mash","Id":"357243","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.05","Ppg":"34","L":"250","Use":"Mash","Id":"357307","IngId":"50","Name":"Chocolate Rye Malt - DE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"25","Type":"Leaf","Use":"Boil","Min":"40","Day":"0","AA":"11","Ibu":"23.9058912735342","Id":"381499","IngId":"47","Name":"Target ","CustomName":"","Rank":"1"},{"Amt":"20","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"15","Ibu":"25.1179084938232","Id":"381500","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"2"},{"Amt":"70","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"16.4","Ibu":"0","Id":"381887","IngId":"298","Name":"Topaz","CustomName":"","Rank":"3"},{"Amt":"35","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"16.4","Ibu":"0","Id":"382191","IngId":"298","Name":"Topaz","CustomName":"","Rank":"4"},{"Amt":"50","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"5","Ibu":"0","Id":"382192","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.9","Id":"99720","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"68596","IngId":"4012","Name":"Britewort Kappa Carrageenan tab. Last 10 mins","CustomName":"","Rank":"1"},{"Amt":"15","Unit":"each","Use":"Bottle","Id":"69406","IngId":"10792","Name":"Herm. tabs","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"113711","Rank":"1","Text":"Mash 1 hour at 65C"},{"Id":"113712","Rank":"2","Text":"Then to 70C for 5 mins. then temp up to 77C"},{"Id":"113713","Rank":"3","Text":"Wort recirculated through the grain bed then run off"},{"Id":"113714","Rank":"4","Text":"Sparge with water at 77C. Then on to boil"},{"Id":"113715","Rank":"5","Text":"Hops in as above"},{"Id":"113716","Rank":"6","Text":"Britewort added for last 15 mins. of boil."},{"Id":"113717","Rank":"7","Text":"Wort chiller inserted for 2 min in boil to sterilize"},{"Id":"113718","Rank":"8","Text":"Chilled water passed through wort chiller for 30 mins. (C)"},{"Id":"113721","Rank":"9","Text":"Yeast added at 24C SG 1.052"},{"Id":"113920","Rank":"10","Text":"Two days after brewing dry hopped with Topaz"},{"Id":"113722","Rank":"11","Text":"A day later dry hopped with Topaz and Willamette"},{"Id":"114228","Rank":"12","Text":"Racked one week after brewing. SG1.006"},{"Id":"113723","Rank":"13","Text":"Cold Crashed 11 days after brewing SG1.006"},{"Id":"113724","Rank":"14","Text":"5 days later (7th April) SG 1.006 bottled with 60 gms Dex."}]}