British Strong Ale Recipe - Fourth Street Pale Ale
British Strong Ale
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Fourth Street Pale Ale
by Brewer 112730 on 3/20/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain British Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Melanoidin Malt - US, Biscuit Malt - BE, Pale Chocolate - UK, Warrior Hops, Cascade Hops, El Dorado Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.
4% - Melanoidin Malt - US
name
White Labs Dry English ale WLP007
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fourth Street Pale Ale
British Strong Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.016
FG
31.2 IBU (tinseth)
Bitterness
0.50
BG:GU
11.9 ° SRM
Color
75%
Efficiency
6.0 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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