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Chapel Pils
by Brewer 117719 on 3/18/2019
All Grain
210 Gallon(s)
230 Gallon(s)
60 min
82%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Dextrine Malt - UK, Melanoidin Malt - US, Tettnang Hops, Mosaic Hops, Fermentis Saflager S-189 Homebrew Yeast.
3% - Melanoidin Malt - US
Fermentis Saflager S-189
No other stuff in this recipe
No mash steps in this recipe
water - 200gm cacl, 100gm epsom salts
7 koppa kleer tabs at 5 minutes
decoction protein rest 30 mins @130, 45 minutes sacc rest @155
Tasting Notes (0)
There aren't any tasting notes logged yet
-
210.00
Gallons
Liters
Batch Size
-
230.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.011
FG
-
25.3 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
3.8° SRM
Color
-
82%
Efficiency
-
5.9% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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