American IPA Recipe - Crispy Schmoo IPA
American IPA
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Crispy Schmoo IPA
by Brewer 116614 3/12/2019
Recipe Type: All Grain
Batch Size: 5.7 Gallon(s)
Boil Size: 6.6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Carapils - Dextrine Malt - US, Corn Sugar (Dextrose) - US, Magnum Hops, Falconer's Flight Hops, White Labs California Ale WLP001 Homebrew Yeast.
4% - Caramel/Crystal 15 - US
4% - Carapils - Dextrine Malt - US
4% - Corn Sugar (Dextrose) - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Crispy Schmoo IPA
American IPA
5.70
Gallons
Liters
Batch Size
6.60
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.013
FG
58.4 IBU (tinseth)
Bitterness
0.92
BG:GU
4.8 ° SRM
Color
75%
Efficiency
6.5 % ABV
Alcohol
212 per 12oz
Calories
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