Double IPA Recipe - IIPA at 80
Double IPA
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https://brewgr.com/Media/img/mug/6_t.jpg
IIPA at 80
by dep0952 on 3/10/2019
Extract
5.4 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna DME, Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, Honey - US, IBU Inject Hops, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.
30% - Dry Malt Extract - Light - US
30% - Dry Malt Extract - Wheat - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.40
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.012
FG
-
78.4 IBU (tinseth)
Bitterness
-
0.98
BG:GU
-
5.9° SRM
Color
-
75%
Efficiency
-
8.8% ABV
Alcohol
-
271 per 12oz
Calories
Clone This Recipe
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