This recipe has been brewed 1 time(s)
Brew Session: Ithaca Flower Power Clone
Brumanchu
3/25/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Mash temp came in a little high, I stirred for a few minutes and brought it quickly down to 155.1, called it good and mashed for 90 minutes. Temp at the end of the mash was 154.2. Wort is beautiful light gold. I came in a bit heavy on volume, about a quart and .002 on gravity from the recipe. Smooth brew day, I'll ferment around 63 and ramp to 68 over the course of a week or so. Took a gravity reading today, this is sitting at 1.012, I'm gong to move to secondary with the dry hop and bottle ...
Recipe Facts
Ithaca Flower Power Clone
American IPA
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.072 OG
- 1.017 FG
- 72.8 IBU (tinseth) Bitterness
- 1.01 BG:GU
- 5.3° SRM Color
- 75% Efficiency
- 7.1% ABV Alcohol
- 247 per 12oz Calories