This recipe has been brewed 1 time(s)
Brew Session: Sierra Nevada Torpedo Extra IPA
Brumanchu
7/25/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Mash temp came in a bit low, at 152 from a planned 154 but I just let it roll and didn't try to heat it any more, it'll be fine. Ended up with 6 gallons of 1.070 wort into the fermenter, red gold and delicious. I'll ferment around 63 and then raise to 68 over the course of a few days. I'll dry hop after a week and a half or two weeks for and leave for 5 days.
Recipe Facts
Sierra Nevada Torpedo Extra IPA
American IPA
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.069 OG
- 1.017 FG
- 66.4 IBU (tinseth) Bitterness
- 0.96 BG:GU
- 8.3° SRM Color
- 75% Efficiency
- 6.8% ABV Alcohol
- 236 per 12oz Calories