American IPA Recipe - Ai Pi Ei IPA - Cane Sugar Dry

Recipe Info

Recipe Image

Ai Pi Ei IPA - Cane Sugar Dry

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, CaraMunich I - DE, Flaked Oats - US, Dark Brown Sugar - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from IPA 2Caras.

Fermentables

75% - Pilsner - US
4
34
1
Mash
7% - Carapils - DE
0.4
33
2
Mash
9% - CaraMunich I - DE
0.46
34
39
Mash
7% - Flaked Oats - US
0.4
37
1
Mash
2% - Dark Brown Sugar - US
0.1
46
50
Late

Hops

Magnum
30
Pellet
Boil
60 min(s)
12
43.5
Magnum
20
Pellet
Boil
0 min(s)
12
0.0
Cascade
50
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Kzoty

Tasted on 3/29/2019 by Kzoty

Notes:

I really liked the Foam, color and bitterness, just right, however I expect a little more hop smell and flavor from dry hopping. I believe cold dry hopping can be affecting and the use of hop bag (perhaps).

Recipe Facts

Ai Pi Ei IPA - Cane Sugar Dry
American IPA
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 43.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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