Double IPA Recipe - Dub deuce at 100
Double IPA
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Dub deuce at 100
by dep0952 on 3/7/2019
All Grain + Extract
5.05 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Honey - US, Pearl - UK, Cara Malt - UK, Dry Malt Extract - Wheat - US, IBU Inject Hops, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.
50% - Dry Malt Extract - Pilsen - US
25% - Dry Malt Extract - Wheat - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dub deuce at 100
Double IPA
-
5.05
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.014
FG
-
100.0 IBU (tinseth)
Bitterness
-
1.22
BG:GU
-
6.3° SRM
Color
-
75%
Efficiency
-
8.8% ABV
Alcohol
-
280 per 12oz
Calories
Clone This Recipe
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