Pre-Prohibition Porter Recipe - Bohemian Pils

Recipe Info

Recipe Image

Bohemian Pils

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - US, Acidulated Malt - DE , Carafoam - DE, Lemondrop Hops, Sterling Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast, Gypsum.

Fermentables

64% - Bohemian Pilsner - DE
7
38
1
Mash
27% - Vienna - US
3
36
4
Mash
5% - Acidulated Malt - DE
0.5
27
3
Mash
5% - Carafoam - DE
0.5
34
1
Mash

Hops

Lemondrop
1
Pellet
Boil
60 min(s)
5.9
20.4
Sterling
1
Pellet
Boil
20 min(s)
6.6
13.8
Sterling
1.25
Pellet
Boil
5 min(s)
6.6
5.7

Yeast

White Labs San Francisco Lager WLP810
67%

Other Stuff

Gypsum
0.25
tsp
Mash

Mash Steps

Acid Rest
Decoction
130
20 min
Saccharification Rest
Decoction
160
40 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bohemian Pils
Pre-Prohibition Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.020 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 207 per 12oz Calories
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