Pre-Prohibition Porter Recipe - Magic Pils

{"RecipeId":66138,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103863,"Name":"Magic Pils","Description":"","ImageUrlRoot":null,"StyleId":"27A-G","StyleName":"Pre-Prohibition Porter","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1551878027187)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052575,"Fg":1.01734975,"Srm":3.324602701584574,"Ibu":39.377768396649167,"BgGu":0.74898275599903252,"Abv":4.5440572500000007,"Calories":178,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"97","Amt":"9","Ppg":"38","L":"1","Use":"Mash","Id":"351731","IngId":"485","Name":"Bohemian Pilsner - DE","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.25","Ppg":"34","L":"28","Use":"Mash","Id":"351732","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.55","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"17.3","Ibu":"35.3380677341138","Id":"375569","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"6","Ibu":"4.03970066253534","Id":"375570","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"6","Ibu":"0","Id":"375571","IngId":"20","Name":"Mt. Hood ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.67","Id":"98140","IngId":"186","Name":"White Labs San Francisco Lager WLP810","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.25","Unit":"tsp","Use":"Mash","Id":"67563","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"67564","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Decoction","Temp":"120","Time":"20","Id":"48698","IngId":"2","Name":"Acid Rest","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"160","Time":"40","Id":"48699","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"112360","Rank":"1","Text":"let sit 6 weeks in fermenter"}]}