Tokos ale 2.0 Recipe

Recipe Info

Recipe Image

Tokos ale 2.0

by on
All Grain
18 Liter(s)
26 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraAmber - DE, CaraMunich I - DE, Flaked Oats - US, Sutotok, Challenger Hops, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast, Nutmeg, Cinnamon, Clove, Ginger.

Fermentables

62% - Maris Otter Pale - UK
3.5
38
3
Mash
18% - CaraAmber - DE
1
34
27
Mash
5% - CaraMunich I - DE
0.3
34
39
Mash
4% - Flaked Oats - US
0.2
37
1
Mash
11% - Sutotok
0.6
2
2
Mash

Hops

Challenger
14
Pellet
Boil
60 min(s)
7.2
13.0
Willamette
25
Pellet
Boil
10 min(s)
5
5.8

Yeast

Fermentis Safale US-05
70%

Other Stuff

Nutmeg
0.002
kg
Boil
Cinnamon
0.008
kg
Boil
Clove
0.002
kg
Boil
Ginger
0.018
kg
Boil
Sutotok
0.8
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tokos ale 2.0
  • 18.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 18.8 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 13.1° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 205 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Maerschen

Märzen
by Taucher-1 5/12/2021 7:55:48 AM

Lager Ranchera

All Grain + Extract Recipe
by Brewer 125096 5/9/2021 8:30:42 AM

Eisenbahn Pale Ale clone

American Pale Ale
by gabrielasilva 4/27/2021 12:15:45 PM

Clone Of Marzen McFly

Märzen
by Brewer 124975 4/13/2021 2:59:52 PM
© 2021 by brewgr.com. All Rights Reserved. v2.2.2