American IPA Recipe - AM IPA at 55 Bissel

Recipe Info

Recipe Image

AM IPA at 55 Bissel

by on
All Grain + Extract
5.65 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Flaked Wheat - US, Flaked Oats - US, Caramel/Crystal 20 - US, IBU Inject Hops, Falconer's Flight Hops, Eureka! Hops, Chinook Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

80% - Dry Malt Extract - Light - US
8
44
4
Extract
10% - Flaked Wheat - US
1
0
2
Mash
5% - Flaked Oats - US
0.5
0
1
Mash
5% - Caramel/Crystal 20 - US
0.5
0
20
Mash

Hops

IBU Inject
1.705
Pellet
Boil
60 min(s)
10.2
52.4
Falconer's Flight
4
Pellet
DryHop
5 day(s)
10.5
0.0
Eureka!
2
Pellet
DryHop
5 day(s)
15
0.0
Chinook
2
Pellet
DryHop
5 day(s)
13
0.0
Chinook
2
Pellet
FlameOut
0 min(s)
13
0.0
Eureka!
2
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Wyeast California Lager 2112
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

AM IPA at 55 Bissel
American IPA
  • 5.65 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 52.4 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 209 per 12oz Calories
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