American IPA Recipe - AM IPA at 55 Crimson
American IPA
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AM IPA at 55 Crimson
by dep0952 3/3/2019
Recipe Type: All Grain + Extract
Batch Size: 5.6 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, CaraHell - DE, Flaked Oats - US, Vienna - DE, Acidulated Malt - DE
, IBU Inject Hops, Nugget Hops, Azacca Hops, Vic Secret Hops, Wyeast American Ale 1056 Homebrew Yeast.
72% - Dry Malt Extract - Pilsen - US
2% - Acidulated Malt - DE
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
AM IPA at 55 Crimson
American IPA
5.60
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.012
FG
52.6 IBU (tinseth)
Bitterness
0.83
BG:GU
5.8 ° SRM
Color
75%
Efficiency
6.7 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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