Berliner Weisse Recipe - Milkshake Sour IPA
Berliner Weisse
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Milkshake Sour IPA
by Leofecarvalho 3/1/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - BE, Acidulated Malt - DE
, Magnum Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast.
6% - Acidulated Malt - DE
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Milkshake Sour IPA
Berliner Weisse
20.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
34.7 IBU (tinseth)
Bitterness
0.69
BG:GU
3.5 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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