American IPA Recipe - Maine Peeper Ale

Recipe Info

Recipe Image

Maine Peeper Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Vienna - US, Crystal 15L - CA, Magnum Hops, Cascade Hops, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

86% - 2-Row - US
8.5
37
1
Mash
3% - Red Wheat - US
0.3
38
2
Mash
3% - Vienna - US
0.3
36
4
Mash
8% - Crystal 15L - CA
0.75
34
15
Mash

Hops

Magnum
0.6
Pellet
Boil
60 min(s)
12
26.3
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Centennial
2.25
Pellet
DryHop
6 day(s)
10.5
0.0
Amarillo
2.25
Pellet
DryHop
6 day(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Flameout= 30min whirlpool at 180F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maine Peeper Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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