American Amber Ale Recipe - Roraima - Modern Times

Recipe Info

Recipe Image

Roraima - Modern Times

by on
All Grain
2.25 Gallon(s)
3.75 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 60 - US, De-Bittered Black - BE, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
76% 4 2-Row - US 37
Mash
19% 1 Munich - UK 37
Mash
4% 0.2 Caramel/Crystal 60 - US 36
60°
Mash
1% 0.0625 De-Bittered Black - BE 34
550°
Steep
5.2625 lb

Hops

oz variety type usage time AA   IBU  
0.3 Cascade Pellet Boil 30 minutes 5.8 10.3
0.3 Centennial Pellet Boil 30 minutes 10.5 18.6
0.4 Cascade Pellet Boil 0 minutes 5.8 0.0
0.4 Centennial Pellet Boil 0 minutes 10.5 0.0
0.3 Cascade Pellet Dry Hop 0 days 5.8 0.0
0.3 Centennial Pellet Dry Hop 0 days 10.5 0.0
2 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.0 Cascade Pellet 5.8
1.0 Centennial Pellet 10.5
2 oz  

Yeast

name attenuation  
Wyeast American Ale 1056 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 154 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Roraima - Modern Times
American Amber Ale
2.25 Gallons Liters
3.75 Gallons Liters  @  60  min
1.060
1.015
14.3° SRM
70%
28.9 IBU (tinseth)
0.48
5.8% ABV
203 per 12oz
Clone This Recipe

Similar Homebrew Recipes

IPA pour SPA

All Grain + Extract Recipe
by Softmax 5/20/2019 8:17:43 AM

PM Amber Ale

All Grain + Extract Recipe
by Brewer 118698 5/19/2019 3:05:43 AM

a.a2

All Grain Recipe
by Brewer 118667 5/18/2019 5:22:54 PM

PP Hops Brew

All Grain Recipe
by Brewer 118698 5/18/2019 5:13:24 AM
© 2019 by brewgr.com. All Rights Reserved. v2.2.2