Sweet Stout Recipe - Clone Of Berzio 2017 Raspberry Chocolate Stout
Sweet Stout
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Clone Of Berzio 2017 Raspberry Chocolate Stout
by Brewer 118176 on 2/25/2019
All Grain
5 Gallon(s)
5.4 Gallon(s)
60 min
70%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Flaked Barley, Chocolate (US), Caramel/Crystal 60L (US), Lactose (Milk Sugar), Roasted Barley (US), Black Patent (UK), Maple Syrup - US, Northern Brewer (DE) Hops, Safale S-04 Homebrew Yeast.
This recipe was cloned from Berzio 2017 Raspberry Chocolate Stout.
63% - Maris Otter Pale (UK)
6% - Caramel/Crystal 60L (US)
4% - Lactose (Milk Sugar)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Berzio 2017 Raspberry Chocolate Stout
Sweet Stout
-
5.00
Gallons
Liters
Batch Size
-
5.40
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.020
FG
-
31.5 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
40.4° SRM
Color
-
70%
Efficiency
-
6.0% ABV
Alcohol
-
227 per 12oz
Calories
Clone This Recipe
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