American Pale Ale Recipe - Orange Burst Ale
American Pale Ale
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Orange Burst Ale
by TheCuhBrewer 2/23/2019
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carapils - DE, Caramel/Crystal 20 - US, Citra Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Orange extract.
80% - Maris Otter Pale - UK
10% - Caramel/Crystal 20 - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Orange Burst Ale
American Pale Ale
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.012
FG
33.6 IBU (tinseth)
Bitterness
0.55
BG:GU
7.4 ° SRM
Color
75%
Efficiency
6.4 % ABV
Alcohol
206 per 12oz
Calories
Clone This Recipe
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