American Pale Ale Recipe - James Bonds American Cousin

Recipe Info

Recipe Image

James Bonds American Cousin

by on
All Grain
4.25 Gallon(s)
5.25 Gallon(s)
30 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

91% - Maris Otter Pale - UK
5.9092
38
3
Mash
9% - Vienna - US
0.5908
36
4
Mash

Hops

Citra
0.1764
Pellet
FirstWort
30 min(s)
13.1
8.4
Citra
0.5997
Pellet
Boil
15 min(s)
13.1
18.5
Citra
1.164
Pellet
Boil
1 min(s)
13.1
3.1
Citra
2.0599
Pellet
DryHop
0 day(s)
13.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

James Bonds American Cousin
American Pale Ale
  • 4.25 Gallons Liters Batch Size
  • 5.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 30.0 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 142 per 12oz Calories
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