American IPA Recipe - NEIPA partial-mash
American IPA
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NEIPA partial-mash
by rubens-carvalho on 2/20/2019
All Grain + Extract
20 Liter(s)
32 Liter(s)
30 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Flaked Oats - US, Dry Malt Extract - Pilsen - US, Turbinado - US, Galaxy Hops, Mosaic Hops, Citra Hops, Hornidal Kveik Homebrew Yeast, cloreto : sulfato (2:1), cloreto 200~250ppm, sulfato 100~125ppm.
67% - Dry Malt Extract - Pilsen - US
Step 2 - add extract and turbinado (10min)
Adicionar Galaxy no Step 2 (80c @30min)
Dividir Dry Hop em 2 adicoes
Coletar fermento (top-crop)
Maturar ~25c @5dias (DH1 @dia 1 e DH2 @dia 3)
Keg e carbonatacao ~0c @5dias = 2,5vols Co2
Dica: diluir extrato em agua gelada antes de adicionar (fazer uma pasta)
Tasting Notes (0)
There aren't any tasting notes logged yet
NEIPA partial-mash
American IPA
-
20.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.072
OG
-
1.014
FG
-
15.9 IBU (tinseth)
Bitterness
-
0.22
BG:GU
-
7.0° SRM
Color
-
70%
Efficiency
-
7.4% ABV
Alcohol
-
244 per 12oz
Calories
Clone This Recipe
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