This recipe has been brewed 1 time(s)
Brew Session: Monastery Spice Chest Stout
LongHallBrewCo
2/18/2019 12:00:00 AM
- Water Infusion
- Fermentation
Recipe Facts
Monastery Spice Chest Stout
- 1.00 Gallons Liters Batch Size
- 2.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.060 OG
- 1.018 FG
- 43.2 IBU (tinseth) Bitterness
- 0.72 BG:GU
- 34.9° SRM Color
- 75% Efficiency
- 5.4% ABV Alcohol
- 202 per 12oz Calories