American Pale Ale Recipe - Nelson Sauvin IPA

Recipe Info

Recipe Image

Nelson Sauvin IPA

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Rye - US, Flaked Rye - US, Carafoam - DE, Acidulated Malt - DE , Southern Cross Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

64% - 2-Row - US
7.5
37
1
Mash
13% - Maris Otter Pale - UK
1.5
38
3
Mash
9% - Rye - US
1
37
3
Mash
9% - Flaked Rye - US
1
36
2
Mash
4% - Carafoam - DE
0.5
34
1
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Southern Cross
0.25
Pellet
FirstWort
60 min(s)
12.5
10.2
Nelson Sauvin
0.25
Pellet
Boil
30 min(s)
11.3
7.1
Southern Cross
0.35
Pellet
Boil
15 min(s)
12.5
7.1
Nelson Sauvin
0.75
Pellet
Boil
5 min(s)
11.3
5.5
Southern Cross
0.5
Pellet
Boil
5 min(s)
12.5
4.1
Nelson Sauvin
2
Pellet
DryHop
10 day(s)
11.3
0.0
Southern Cross
1.9
Pellet
DryHop
5 day(s)
12.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
151
50 min
Mash-Out
Decoction
160
60 min

Special Instructions

1.
Hop Stand 20 minutes @ 170

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nelson Sauvin IPA
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 3.4° SRM Color
  • 72% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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