American Pale Ale Recipe - Fake Birds

Recipe Info

Recipe Image

Fake Birds

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Pilsen - US, Carapils - Dextrine Malt - US, Caramel/Crystal 80 - US, Caramel/Crystal 40 - US, Falconer's Flight Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Arctic Legacy.

Fermentables

46% - Liquid Malt Extract - Light - US
3.15
35
4
Extract
43% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
4% - Carapils - Dextrine Malt - US
0.25
33
1
Steep
4% - Caramel/Crystal 80 - US
0.25
35
80
Steep
4% - Caramel/Crystal 40 - US
0.25
35
40
Steep

Hops

Falconer's Flight
0.25
Pellet
Boil
40 min(s)
11
9.2
Falconer's Flight
0.5
Pellet
Boil
15 min(s)
11
10.4
Falconer's Flight
1.25
Pellet
Boil
10 min(s)
11
19.0
Falconer's Flight
2
Pellet
Boil
5 min(s)
11
16.7
Falconer's Flight
3
Pellet
FlameOut
0 min(s)
11
0.0
Falconer's Flight
1
Pellet
DryHop
7 day(s)
11
0.0

Yeast

Fermentis Safale US-05
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops after the Boil Stops & Temp. is Below 210°, for 30 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fake Birds
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 40  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 55.3 IBU (tinseth) Bitterness
  • 1.11 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 165 per 12oz Calories
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