ABC Hazy IPA Recipe

Recipe Info

Recipe Image

ABC Hazy IPA

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Oat Malt - UK, Torrified Wheat - US, Cane Sugar - US, Azacca Hops, Cascade Hops, Crystal Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

75% - 2-Row - US
18.68
37
1
Mash
13% - Oat Malt - UK
3.26
28
2
Mash
6% - Torrified Wheat - US
1.4
36
2
Mash
6% - Cane Sugar - US
1.5
46
1
Late

Hops

Azacca
2.5
Pellet
Boil
60 min(s)
12.1
46.5
Cascade
4
Pellet
FlameOut
0 min(s)
7.2
0.0
Azacca
2.6
Pellet
DryHop
3 day(s)
12.1
0.0
Crystal
2.8
Pellet
DryHop
3 day(s)
3.3
0.0
Azacca
2.6
Pellet
DryHop
4 day(s)
12.1
0.0
Crystal
2.8
Pellet
DryHop
4 day(s)
3.3
0.0

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ABC Hazy IPA
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.018 FG
  • 46.5 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 214 per 12oz Calories
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