British Brown Ale Recipe - Kevin s Dayton Brown Ale
British Brown Ale
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Kevin s Dayton Brown Ale
by Getabrew on 11/25/2014
Extract
5.25 Gallon(s)
6 Gallon(s)
60 min
50%
Extract British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Dark 20L - US, Crystal 60L - CA, Brown Malt - UK, Dry Malt Extract - Light - US, Maltodextrin - US, Centennial Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
6% - Munich - Dark 20L - US
65% - Dry Malt Extract - Light - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Kevin s Dayton Brown Ale
British Brown Ale
-
5.25
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
32.4 IBU (brewgr)
Bitterness
-
0.61
BG:GU
-
15.7° SRM
Color
-
50%
Efficiency
-
5.2% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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