Czech Premium Pale Lager Recipe - Goodminton Pilsner

Recipe Info

Recipe Image

Goodminton Pilsner

by on
All Grain
20 Liter(s)
16 Liter(s)
90 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Melanoidin Malt - US, Herkules Hops, Hersbrucker Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast, Irish Moss.

Fermentables

43% - Pilsner - DE
2
38
1
Mash
43% - Munich Light - DE
2
37
6
Mash
13% - Melanoidin Malt - US
0.6
37
20
Mash

Hops

Herkules
30
Pellet
Boil
80 min(s)
3.5
13.6
Hersbrucker
20
Pellet
Boil
15 min(s)
14.5
17.6
Hersbrucker
30
Pellet
Boil
5 min(s)
14.5
10.6

Yeast

Wyeast Bavarian Lager 2206
75%

Other Stuff

Irish Moss
1
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Goodminton Pilsner
Czech Premium Pale Lager
  • 20.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 41.8 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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