American Pale Ale Recipe - Clone Of Pale Ale 41

Recipe Info

Recipe Image

Clone Of Pale Ale 41

by on
All Grain
5 Liter(s)
7 Liter(s)
75 min
69%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 40 - US, White Wheat - US, Victory Malt - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Pale Ale 41.

Fermentables

81% - 2-Row - US
0.9804
36
2
Mash
5% - Munich - UK
0.0545
37
9
Mash
5% - Caramel/Crystal 40 - US
0.0545
35
40
Mash
5% - White Wheat - US
0.0545
40
2
Mash
5% - Victory Malt - US
0.0613
34
28
Mash

Hops

Centennial
5.7777
Pellet
Boil
60 min(s)
10.5
35.0
Cascade
2.8889
Pellet
Boil
15 min(s)
5.8
4.8
Cascade
2.8889
Pellet
Boil
5 min(s)
5.8
1.9
Cascade
3.4042
Pellet
FlameOut
0 min(s)
5.8
0.0
Cascade
13.6166
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
2.3674
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Pale Ale 41
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 41.7 IBU (brewgr) Bitterness
  • 0.83 BG:GU
  • 7.7° SRM Color
  • 69% Efficiency
  • 4.8% ABV Alcohol
  • 167 per 12oz Calories
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