The Hayse 4 Recipe

Recipe Info

Recipe Image

The Hayse 4

by on
All Grain
5.25 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale 2-Row - US, Red X, Honey Malt - CA, Carapils - Dextrine Malt - US, Golden Promise - UK, Flaked Oats - US, Flaked Rye - US, Azacca Hops, Denali Hops, El Dorado Hops, 007 Golden hash Hops, Equinox Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

52% - 2-Row - US
6.5
37
1
Mash
12% - Pale 2-Row - US
1.5
37
1
Mash
16% - Red X
2
36
14
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
3% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
4% - Golden Promise - UK
0.5
37
3
Mash
8% - Flaked Oats - US
1
37
1
Mash
2% - Flaked Rye - US
0.2
36
2
Mash

Hops

Azacca
0.75
Pellet
Boil
60 min(s)
9
21.2
Denali
1
Pellet
Boil
20 min(s)
15.5
29.4
Denali
1
Pellet
FlameOut
0 min(s)
15.5
0.0
El Dorado
1
Pellet
FlameOut
0 min(s)
16
0.0
Azacca
1
Pellet
FlameOut
0 min(s)
9
0.0
007 Golden hash
0.5
Pellet
FlameOut
0 min(s)
25
0.0
Azacca
1
Pellet
DryHop
0 day(s)
9
0.0
Equinox
2
Pellet
DryHop
0 day(s)
15
0.0
007 Golden hash
0.5
Pellet
DryHop
0 day(s)
25
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Hayse 4
  • 5.25 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.018 FG
  • 50.6 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 225 per 12oz Calories
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