Double IPA Recipe - Clone Of IPA #3

Recipe Info

Recipe Image

Clone Of IPA #3

by on
All Grain
15 Liter(s)
20 Liter(s)
60 min
70%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Caramel/Crystal 80 - US, Melanoidin Malt - US, Flaked Oats - US, Columbus Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from IPA #2.

Fermentables

87% - Pale Ale - DE
4.8
39
2
Mash
5% - Caramel/Crystal 80 - US
0.25
35
80
Mash
5% - Melanoidin Malt - US
0.25
37
20
Mash
4% - Flaked Oats - US
0.2
37
1
Mash

Hops

Columbus
15
Pellet
Boil
60 min(s)
16.1
30.4
Columbus
10
Pellet
Boil
45 min(s)
16.1
18.6
Cascade
10
Pellet
Boil
30 min(s)
8
7.7
Citra
5
Pellet
Boil
30 min(s)
12
5.8
Cascade
10
Pellet
Boil
10 min(s)
8
3.7
Citra
10
Pellet
Boil
10 min(s)
12
5.5
Cascade
10
Pellet
FlameOut
0 min(s)
12
0.0
Citra
10
Pellet
FlameOut
0 min(s)
8
0.0
Cascade
10
Pellet
DryHop
14 day(s)
5.8
0.0
Citra
10
Pellet
DryHop
14 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of IPA #3
Double IPA
  • 15.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.016 FG
  • 71.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 11.5° SRM Color
  • 70% Efficiency
  • 8.7% ABV Alcohol
  • 284 per 12oz Calories
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