Bells Two Hearted Clone Recipe

Recipe Info

Recipe Image

Bells Two Hearted Clone

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Centennial Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

74% - 2-Row - US
10
37
1
Mash
22% - Pale Ale - US
3
37
3
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Centennial
1.25
Pellet
Boil
45 min(s)
10.5
39.0
Centennial
1.25
Pellet
Boil
20 min(s)
10.5
25.7
Centennial
3.5
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bells Two Hearted Clone
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.019 FG
  • 64.8 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 6.1° SRM Color
  • 68% Efficiency
  • 6.3% ABV Alcohol
  • 231 per 12oz Calories
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