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Red Ale
by Wolfpack65 1/29/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - UK, Dark Crystal 80L - UK, Extra Dark Crystal 120L - UK, Roasted Barley - US, Willamette Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
2% - Dark Crystal 80L - UK
1% - Extra Dark Crystal 120L - UK
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
24.3 IBU (tinseth)
Bitterness
0.41
BG:GU
10.6 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
202 per 12oz
Calories
Clone This Recipe
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