Blonde Ale Recipe - Blond Ale

Recipe Info

Recipe Image

Blond Ale

by on
All Grain
10 Liter(s)
17 Liter(s)
60 min
64%
Receita tirada do Chefe Cervejeiro com alteracao do lupulo

Fermentables

71% - Pale Ale - US
1.5
37
3
Mash
5% - CaraMunich I - DE
0.1
34
39
Mash
24% - Munich - UK
0.5
37
9
Mash

Hops

Amarillo
15
Pellet
Boil
15 min(s)
9
18.4
Amarillo
22.5
Pellet
Boil
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blond Ale
Blonde Ale
  • 10.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 7.7° SRM Color
  • 64% Efficiency
  • 4.3% ABV Alcohol
  • 135 per 12oz Calories
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