Weissbier
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wit 2
by Brewer 116920 on 1/25/2019
All Grain
21 Liter(s)
25 Liter(s)
60 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Rye - DE, Wheat - BE, Pilsner - DE, Saaz Hops, Cascade Hops, Centennial Hops, Wyeast Bavarian Wheat 3056 Homebrew Yeast.
Wyeast Bavarian Wheat 3056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
21.00
Gallons
Liters
Batch Size
-
25.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.013
FG
-
13.8 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
179 per 12oz
Calories
Clone This Recipe
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