American IPA Recipe - McDevitt Ale 2018

Recipe Info

Recipe Image

McDevitt Ale 2018

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Caramel/Crystal 30 - US, Flaked Wheat - US, Victory Malt - US, Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, 2-Row - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

6% - Caramel/Crystal 10 - US
0.5
35
10
Mash
5% - Caramel/Crystal 30 - US
0.4
35
30
Mash
2% - Flaked Wheat - US
0.2
35
2
Mash
2% - Victory Malt - US
0.2
34
28
Mash
38% - Liquid Malt Extract - Light - US
3.3
35
4
Extract
35% - Dry Malt Extract - Light - US
3
44
8
Extract
12% - 2-Row - US
1
37
1
Mash

Hops

Cascade
0.8
Pellet
Boil
60 min(s)
5.8
15.9
Cascade
1
Pellet
Boil
20 min(s)
5.8
12.0
Cascade
1.6
Pellet
Boil
8 min(s)
5.8
9.6
Cascade
1.4
Pellet
Boil
5 min(s)
5.8
5.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

McDevitt Ale 2018
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 207 per 12oz Calories
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