American Pale Ale Recipe - Porter Rev 1 -Wentru

Recipe Info

Recipe Image

Porter Rev 1 -Wentru

by on
All Grain
12.5 Gallon(s)
13.75 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Cara Malt (UK), Oats, Flaked, Pale Chocolate (UK), Aromatic Malt (US), Midnight Wheat Malt (US), Hallertau (US) Hops, Cascade (US) Hops, Safale US-05 Homebrew Yeast.

Fermentables

74% - 2-Row (US)
20
37
1
Mash
11% - Cara Malt (UK)
3
35
17
Mash
7% - Oats, Flaked
2
37
1
Mash
4% - Pale Chocolate (UK)
1
33
207
Mash
2% - Aromatic Malt (US)
0.5
35
20
Mash
2% - Midnight Wheat Malt (US)
0.5
33
550
Mash

Hops

Hallertau (US)
1
Pellet
Boil
45 min(s)
4.5
5.8
Cascade (US)
1
Pellet
Boil
45 min(s)
7
9.0
Cascade (US)
0.6
Pellet
Boil
15 min(s)
7
2.9
Hallertau (US)
0.6
Pellet
Boil
15 min(s)
4.5
1.9

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter Rev 1 -Wentru
American Pale Ale
  • 12.50 Gallons Liters Batch Size
  • 13.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.008 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 20.7° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 196 per 12oz Calories
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