American Pale Ale Recipe - Two Hearted Ale Clone

Recipe Info

Recipe Image

Two Hearted Ale Clone

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
75 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Ale - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Centennial Hops, Irish Moss Hops, Yeast Nutrient Hops, White Labs California Ale V WLP051 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

75% - 2-Row - US
8.5
37
1
Mash
15% - Pale Ale - US
1.75
37
3
Mash
5% - Caramel/Crystal 40 - US
0.625
35
40
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Centennial
1.25
Pellet
Boil
45 min(s)
9.7
36.1
Centennial
1.25
Pellet
Boil
30 min(s)
9.7
30.2
Irish Moss
0.5
Pellet
Boil
15 min(s)
0
0.0
Yeast Nutrient
0.5
Pellet
Boil
15 min(s)
0
0.0
Centennial
2
Pellet
DryHop
7 day(s)
9.7
0.0

Yeast

White Labs California Ale V WLP051
72%
White Labs California Ale WLP001
70%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
50 min
Mash-Out
Decoction
160
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Two Hearted Ale Clone
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 66.4 IBU (tinseth) Bitterness
  • 1.17 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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