American Pale Ale Recipe - Aleigen
American Pale Ale
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Aleigen
by Kassaretorpets-Brygghus on 1/16/2019
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraCrystal Wheat Malt - US, Simcoe Hops, Motueka Hops, Fermentis Safale S-04 Homebrew Yeast, Magnesiumsulfat, Kalciumklorid, kalciumsulfat, Mjölksyra, Irish Moss, Wyeast jästnäring.
89% - Maris Otter Pale - UK
11% - CaraCrystal Wheat Malt - US
name
Fermentis Safale S-04
name
Fermentis Safale S-04
name
Fermentis Safale S-04
Blanda salterna i 35L 70gradigt vatten
Tasting Notes (0 )
There aren't any tasting notes logged yet
Aleigen
American Pale Ale
23.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.014
FG
31.4 IBU (tinseth)
Bitterness
0.58
BG:GU
10.6 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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