This recipe has been brewed 1 time(s)
Brew Session: Rod
galactaphonic
5/27/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Rod
German Pils
- 17.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.053 OG
- 1.013 FG
- 62.3 IBU (tinseth) Bitterness
- 1.18 BG:GU
- 3.0° SRM Color
- 57% Efficiency
- 5.1% ABV Alcohol
- 177 per 12oz Calories