American Pale Ale Recipe - 118 Mid-Winter Pale

Recipe Info

Recipe Image

118 Mid-Winter Pale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
78%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Caramel/Crystal 60L (US), Victory Malt - US, Flaked Barley - US, Chinook (US) Hops, Cascade (US) Hops, Safale US-05 Homebrew Yeast.

This recipe was cloned from 115 IPA.

Fermentables

84% - 2-Row (US)
9.25
37
1
Mash
5% - Caramel/Crystal 60L (US)
0.5
34
60
Mash
9% - Victory Malt - US
1
34
28
Mash
2% - Flaked Barley - US
0.25
32
2
Mash

Hops

Chinook (US)
0.5
Pellet
Boil
60 min(s)
11.6
18.8
Chinook (US)
0.75
Pellet
Boil
20 min(s)
11.6
17.1
Cascade (US)
0.5
Pellet
Boil
10 min(s)
4.7
2.8

Yeast

Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
160
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

118 Mid-Winter Pale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 8.4° SRM Color
  • 78% Efficiency
  • 5.9% ABV Alcohol
  • 190 per 12oz Calories
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