American IPA Recipe - The Tracy - A Dark IPA
American IPA
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The Tracy - A Dark IPA
by TheMasterGoblin on 11/4/2014
Extract
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Amber
, Caramel/Crystal 120 - US, Northern Brewer Hops, Mt. Hood Hops, White Labs Pacific Ale WLP041 Homebrew Yeast.
17% - Dry Malt Extract - Wheat - US
33% - Dry Malt Extract - Amber
50% - Caramel/Crystal 120 - US
White Labs Pacific Ale WLP041
No other stuff in this recipe
No mash steps in this recipe
Was supposed to use 1 oz Phoenix at 5 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
The Tracy - A Dark IPA
American IPA
-
2.50
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.071
OG
-
1.024
FG
-
75.2 IBU (tinseth)
Bitterness
-
1.05
BG:GU
-
48.0° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
247 per 12oz
Calories
Clone This Recipe
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