English IPA Recipe - Rye IPA

Recipe Info

Recipe Image

Rye IPA

by on
All Grain
60 Liter(s)
90 Liter(s)
60 min
73%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Rye - US, CaraRed - DE, Columbus Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

69% - Pilsen - UK
13.5
36
1
Mash
15% - Rye - US
3
37
3
Mash
15% - CaraRed - DE
3
35
20
Mash

Hops

Columbus
100
Pellet
Boil
60 min(s)
15
52.4
Cascade
50
Pellet
Boil
5 min(s)
5.8
2.0

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1hr brassagem a 65 graus
2.
5 min a 78 graus
3.
60 min fervura
4.
fermentar 5 dias a 18 graus 5 dias a 23 graus 5 dias a 0 graus
5.
6gramas por litro no priming

Tasting Notes (1)

MarcosKuchak

Tasted on 2/6/2019 by MarcosKuchak

Notes:

top

Recipe Facts

Rye IPA
English IPA
  • 60.00 Gallons Liters Batch Size
  • 90.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 54.4 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 8.0° SRM Color
  • 73% Efficiency
  • 6.9% ABV Alcohol
  • 243 per 12oz Calories
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