American Brown Ale Recipe - Brown Ale 2

Recipe Info

Recipe Image

Brown Ale 2

by on
All Grain
5.5 Gallon(s)
6.4 Gallon(s)
60 min
65%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Black Barley - US, Melanoidin Malt - US, Flaked Wheat - US, Magnum Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

77% - 2-Row - US
10
37
1
Mash
8% - Caramel/Crystal 120 - US
1
35
120
Mash
2% - Black Barley - US
0.25
25
500
Mash
2% - Melanoidin Malt - US
0.25
37
20
Mash
12% - Flaked Wheat - US
1.5
35
2
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
19.7
Fuggles
1
Pellet
Boil
5 min(s)
4.8
3.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brown Ale 2
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 6.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 22.8 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 21.5° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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