American Amber Ale Recipe - Fat Tire Brown Clone - All Grain

Recipe Info

Recipe Image

Fat Tire Brown Clone - All Grain

by on
All Grain
20 Liter(s)
26 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale (DE), Munich (DE), Caramel/Crystal 40L (US), Victory (US), Pale Chocolate (UK), Willamette (US) Hops, Fuggle (US) Hops, California V Ale Yeast Homebrew Yeast.

Fermentables

81% - Pale Ale (DE)
3.5
39
2
Mash
8% - Munich (DE)
0.35
37
9
Mash
5% - Caramel/Crystal 40L (US)
0.23
34
40
Mash
4% - Victory (US)
0.17
34
28
Mash
1% - Pale Chocolate (UK)
0.05
33
207
Mash

Hops

Willamette (US)
15
Pellet
Boil
60 min(s)
5
9.7
Fuggle (US)
15
Pellet
Boil
30 min(s)
4.8
7.1
Fuggle (US)
15
Pellet
Boil
15 min(s)
4.8
4.6
Willamette (US)
15
Pellet
Boil
1 min(s)
5
0.4

Yeast

California V Ale Yeast
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fat Tire Brown Clone - All Grain
American Amber Ale
  • 20.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.013 FG
  • 21.8 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 9.4° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 160 per 12oz Calories
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