Weissbier Recipe - Weizen
Weissbier
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Weizen
by Demian on 12/28/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Pilsner - US, Caramel/Crystal 20 - US, Carapils - DE, Hallertau Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
3% - Caramel/Crystal 20 - US
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.012
FG
10.6 IBU (tinseth)
Bitterness
0.23
BG:GU
3.4 ° SRM
Color
62%
Efficiency
4.4 % ABV
Alcohol
153 per 12oz
Calories
Clone This Recipe
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