Weissbier Recipe - Weizen
Weissbier
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Weizen
by Demian on 12/28/2018
All Grain
20 Liter(s)
26 Liter(s)
60 min
62%
Weizen
3% - Caramel/Crystal 20 - US
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
26.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.012
FG
-
10.6 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
3.4° SRM
Color
-
62%
Efficiency
-
4.4% ABV
Alcohol
-
153 per 12oz
Calories
Clone This Recipe
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