California Common Recipe - Altbier I

Recipe Info

Recipe Image

Altbier I

by on
All Grain
3.5 Gallon(s)
4.0133 Gallon(s)
80 min
75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L (US), Pilsner (DE), Munich - Dark 20L (US), CaraMunich III (DE), Carafa III (DE), Mount Hood (US) Hops, Liberty (US) Hops, German Ale Homebrew Yeast.

Fermentables

49% - Munich - Light 10L (US)
3.25
33
10
Mash
34% - Pilsner (DE)
2.25
38
1
Mash
11% - Munich - Dark 20L (US)
0.75
33
20
Mash
4% - CaraMunich III (DE)
0.25
34
57
Mash
2% - Carafa III (DE)
0.125
32
535
Mash

Hops

Mount Hood (US)
0.5
Pellet
Boil
80 min(s)
6.5
18.7
Liberty (US)
0.5
Pellet
Boil
60 min(s)
4
10.9
Mount Hood (US)
0.25
Pellet
Boil
5 min(s)
6.5
1.8
Liberty (US)
0.25
Pellet
Boil
5 min(s)
4
1.1

Yeast

German Ale
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Altbier I
California Common
  • 3.50 Gallons Liters Batch Size
  • 4.01 Gallons Liters Boil Size
  • 80  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 18.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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